High Pressure Vacuum Extruder MV Type
Gluten-free noodle production is possible! With high-pressure extrusion in a vacuum state, you can make a variety of noodles with this one machine!
The "High-Pressure Vacuum Extruder MV Type" is a compact molding machine that combines the functions of a vacuum noodle maker with our fresh pasta machine. It can produce noodles without gluten, allowing for the creation of original noodles based on the ratio of flour used. Additionally, because it is a "continuous type," you only need to add flour to the machine! This significantly reduces labor costs. The extrusion section is equipped with a water-cooled jacket, enabling temperature control of the noodles. The screw is made of all stainless steel through machining, which adds to its strength. It can also be utilized as an industrial powder molding machine beyond noodle production. 【Features】 - Gluten-free noodle production possible (proven results with 100% rice flour) - Firm noodles due to high-pressure extrusion & glossy noodles unique to vacuum noodle machines - Built-in degassing extruder - Temperature control of noodles is possible *For more details, please refer to the PDF document or feel free to contact us.
- Company：武蔵商会
- Price：Other
![[Example] Noodle making using a high-pressure vacuum extruder with "100% rice flour."](https://image.mono.ipros.com/public/product/image/a32/2000412051/IPROS15920585322527918237.PNG?w=280&h=280)
